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Module 5 In-Class Assignment 2

Module 5 In-Class Assignment 2

Q For this assignment you will write out your 6-8 critical points from the Infection Control Skills module after you've discussed it in your small groups. Submit a word document with your 6-8 critical points for infection control. Critical Points: These are to be in bullet format and substantive. Example of one critical point below: • Assessment Following a C-Section: Parent-child bonding is important but is not priority. Assessing for post-partum hemorrhage is priority. Incision should be assessed for infection and dehiscence. Prevent post-operative complication PreviousNext

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1. Hand Hygiene: This is essential for standard precautions. Hand hygiene is recommended to be done with soap and water for 30 seconds. 2. PPE: It is important to wear personal protective equipment based on the type of precautions. These precautions include contact, droplet, neutropenic, airborne. 3. Gloves: Gloves include non-latex gloves, surgical gloves. Gloves are especially important for protecting against blood borne pathogens in any situation. 4. Masks: Different masks are used for droplet and airborne precautions. In airborne circumstances, it is advised to use a fit tested N-95. With droplet precautions, it is advised to use a surgical mask.